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Make a recipe a few times and it becomes habit. Make it enough and it becomes home. In his much-anticipated new book, Yotam Ottolenghi brings his inspiring, flavour-forward approach to comfort cooking, delivering new classics that taste of home. A bowl of pasta becomes Caramelised Onion Orecchiette with Hazelnuts & Crispy Sage, a warming soup is Cheesy Bread Soup with Savoy Cabbage & Cavolo Nero, and a plate of mash is transformed into Garlicky Aligot Potato with Leeks & Thyme.
Weaving memories of childhood and travel with over 100 irresistible recipes, Ottolenghi COMFORT is a celebration of food and home - of the connections we make as we cook, and pass on from generation to generation. This is comfort food, Ottolenghi style.
Yderligere information
| Forfatter(e) | Yotam Ottolenghi Helen Goh |
|---|---|
| Kategori | Bøger |
| Genre(r) | Mad Og Gastronomi |
| Forlag | Ebury Press |
| Udgivelsesdato | Er udgivet |
| Sprog | Engelsk |
| ISBN-13 | 9781785038914 |
| ISBN-10 | 1785038915 |
| Indbinding | Hardback |
| Sidetal | 320 |
| Tags | Comfort, Bøger, Bog |
| GPSR | Produktsikkerhed |
